Manchego
$11.90Price
100 Grams
Manchego is a cheese made in the La Mancha region of Spain from the milk of sheep of the Manchega breed. It is aged between 60 days and 2 years.
Description
Manchego, officially Spanish, is a cheese made in the La Mancha region of Spain from the milk of sheep of the Manchega breed. ... Manchego has a firm and compact consistency and a buttery texture, and often contains small, unevenly distributed air pockets.